Feb 8, 2012

Pasta with Pesto, Sundried Tomatoes, and Shrimp

Really didn't do anything special here.  Made some pasta.  Sauteed garlic in oil and butter, added chicken stock and simmered for a bit.  Added some wine.  Simmered some more to burn off the alcohol.  Added the shrimped...cooked it.  Added the pasta to the sauce, then added in the pesto and sundried tomatoes.  Sprinkled with Parmesean cheese.

No comments:

Post a Comment

Please share your thoughts.....